BlackpoolLicensing Service

B & M Stores

77 - 79 Bank Hey Street, Blackpool, Lancashire, FY1 4TH

Premises Licence PL1872 from from 12/08/2016 to 09/07/2018

Licence holder(s)

Designated Premises Supervisor

Permitted Activities

• the supply of alcohol

Additional Conditions

• Annex 1 - Mandatory conditions

   

  1              No supply of alcohol may be made under the premises licence -

   

  a)              At a time when there is no designated premises supervisor in respect of the premises licence,

   

  or

   

  b)              At a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.

   

  2              Every supply of alcohol under the premise licence must be made or authorised by a person who holds a personal licence.

   

  3               (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol.

  (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy.

  (3) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either a holographic mark, or an ultraviolet feature.

   

  4              (1) A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price.

   

                (2) In this condition:-

  a.              “permitted price” is the price found by applying the formula P = D + (D x V), where-

  i.              P is the permitted price,

  ii.              D is the amount of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and

  iii.              V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol;

  b.              “duty” is to be construed in accordance with the Alcoholic Liquor Duties Act 1979;

  c.              “relevant person” means, in relation to premises in respect of which there is in force a premises licence-

  i.              the holder of the premises licence,

  ii.              the designated premises supervisor (if any) in respect of such a licence, or

  iii.              the personal licence holder who makes or authorises a supply of alcohol under such a licence;

  d.              “relevant person” means, in relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enables the member or officer to prevent the supply in question; and

  e.              “value added tax” means value added tax charged in accordance with the Value Added Tax Act 1994.

   

                (3) Where the permitted price would not be a whole number of pennies, the permitted price shall be taken to be the price rounded up to the nearest penny.

   

                (4) Where the permitted price on a day (“the first day”) would be different from the permitted price on the next day (“the second day”) as a result of a change to the rate of duty or value added tax, the permitted price which would apply on the first day applies to sales or supplies of alcohol which take place before the expiry of the period of 14 days beginning on the second day.

   

•  

  Annex 2 - Conditions consistent with the Operating Schedule

   

  1              A CCTV system will be installed, or the existing system maintained, and such system is to be fit for the purpose and to be to the reasonable satisfaction of the Police.

   

  2              The CCTV will include coverage of the cash tills. The images recorded to be retained in an unedited format for a period of 31 days.  Recorded images to be made available to the police and authorised officer of the council upon request.

   

  3              The system will incorporate a camera covering each of the entrance doors and the alcohol display areas and will be capable of providing an image which is regarded as identification standard. The precise positions of the cameras may be agreed, subject to compliance with Data Protection legislation, with the Police from time to time.

   

  4              Staff to be instructed that alcohol may not be sold to any person who is believed to be drunk.

   

  5              Notices to be displayed inside the premises stating that it is an offence for any person under 18 years of age to purchase alcohol.

   

  6              The premises to be subject to regular and on-going risk assessments linked to the physical aspects of the premises.

   

  7              A fire risk assessment to be conducted and reviewed in accordance with the requirements of the Regulatory Reform (Fire Safety Order) 2005.

   

  8              Staff will be trained (and undergo regular refresher training) in respect of the sale of all age restricted goods (including awareness / prevention of proxy sales).  Such training sessions to be documented and records made available to authorised persons from Responsible Authorities.

   

  9              All staff engaged or to be engaged in the sale of alcohol on the premises shall receive the following training in age restricted sales:

   

                i) Induction training which must be completed and documented prior to the sale of alcohol by the staff member,

                ii) Refresher / reinforcement training at intervals of no less than 6 months.

   

  10              A Challenge 21 scheme will be operated at the premises, the only form of valid identification being passport, photo driving licence or PASS hologram ID card.

   

  11              The cash tills used for the sale of alcohol to have the benefit of an electronic "prompt" for operators in respect of age restricted sales.

   

  12              A refusal book will be compiled and maintained containing records of instances / persons who have been refused the sale of age restricted items on the basis of their perceived age.

   

  13              Whenever the DPS is not at the premises another person shall be nominated by them to be the responsible person to manage the premises.

   

  14              An authorisation of sales, signed and dated by the DPS, shall be kept at the premises showing all persons authorised by them to make sales of alcohol at the premises.

   

  15              At least one Personal Licence holder will be available (this does not mean necessarily present at the premises) at all times that alcohol is on sale.

   

  16              No alcohol shall be sold in single cans.

   

  17              No beer or cider may be sold with an ABV above 5.5%.

   

  18              Signage will be displayed at the exit of the premises to remind customers that drinking on the street is prohibited.

   

  19              'Challenge 21' posters shall be displayed in prominent positions at the premises.

   

  20              All alcohol to be displayed on bays immediately adjacent to the tills and no closer than 6 metres from the nearest door giving access to or egress from the premises.

   

  21              No more than 5% of the total display space will be used for the display of alcohol.

   

•  

  Annex 3 - Conditions attached after a hearing by the licensing authority

   

  Not applicable

•  

  Annex 4 - Plans

   

  See attached reference PL1872 / 1 / 1