BlackpoolLicensing Service

Sprinkles Express Ltd

Cornelian Way, Blackpool, Lancashire, FY4 4NZ

Completed application 050686 which is a New Application for Premises Licence from 15/06/2013 to indefinite

Applicant(s)

Designated Premises Supervisor

Permitted Activities

• the sale by retail of alcohol

Additional Conditions

• Annex 1 - Mandatory conditions

   

  1              No supply of alcohol may be made under the premises licence -

   

  a)              At a time when there is no designated premises supervisor in respect of the premises licence,

   

  or

   

  b)              At a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.

   

  2              Every supply of alcohol under the premise licence must be made or authorised by a person who holds a personal licence.

   

  3              The premises licence holder or club premises certificate holder shall ensure that an age verification policy applies to the premises in relation to the sale or supply of alcohol. The policy must require individuals who appear to the responsible person to be under 18 year of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and a holographic mark.

   

•  

  Annex 2 - Conditions consistent with the Operating Schedule

   

  1              All staff will receive suitable training (including refresher training) in relation to the proof of age "Challenge 25" scheme to be applied on the premises.

   

  Any person who looks or appears to be under the age of 25 shall be asked to provide identification that they are over the age of 18. The following are the only forms of identification acceptable:

   

  i.              UK photo driving licence

  ii.              Passport

  iii.              Proof of Age Standards Scheme Card

   

  OR any other nationally or locally approved form of identification which may be introduced in the future. If no suitable identification is provided, sale of alcohol to them will be refused.

   

  2              All staff engaged in the sale of alcohol will be trained in accordance with the premises licence holder's training procedures.

   

  3              CCTV shall be provided on the premises and shall be kept in good working order.

   

  4              All checkout operators will operate a refusal log.

   

  5              Till prompts are in use at the store.

   

  6              The premises licence holder undertakes ongoing risk assessments in order to comply with health and safety legislation.

   

•  

  Annex 3 - Conditions attached after a hearing by the licensing authority

   

  Not applicable

•  

  Annex 4 - Plans

   

  See attached reference PL1962 / 1 / 1