Annex 2 - Conditions consistent with the Operating Schedule
The licence holder shall not benefit from the permission to provide Regulated Entertainment until all measures appropriate to satisfy the condition (c) 4 have been undertaken.
(a) Prevention of Crime and Disorder
1 The licence holder and the Designated Premises Supervisor shall ensure that only toughened glass vessels are used to dispense beers to customers.
2 The licence holder and the Designated Premises Supervisor shall ensure that the arrangement for the storage of empty bottles prevents unauthorised access to those bottles.
3 The licence holder and the Designated Premises Supervisor shall ensure that at least one Personal Licence holder is available while the supply or sale of alcohol is being undertaken and shall ensure that persons identity is known to all other staff engaged in the supply or sale of alcohol.
4 The licence holder and the Designated Premises Supervisor shall erect and maintain signage (in a form approved by the licensing authority) on or adjacent to all staffed exits advising patrons, of the street Drinking Order and the intention of door staff to enforce a no 'exit with bottle' policy.
(b) Public Safety
1 The licence holder and the Designated Premises Supervisor shall nominate another person who will deputise for the Designated Premises Supervisor, in that persons absence and shall ensure that the identity of the deputy is known by all other staff when such absence occurs.
2 Frequent collection of glasses and bottles will be undertaken to ensure that empty containers do not accumulate in or around licensed premises.
3 The licensee shall ensure that the ventilation to the premises is maintained to satisfy the appropriate building regulations.
4 The licensee shall ensure free cold drinking water is available on request and there are adequate supplies of chilled soft drinks and bottled water available for sale at the bar(s).
(c) Prevention of Public Nuisance
1 The licence holder shall erect and maintain in a prominent position at every exit a clear and conspicuous notice requesting patrons to avoid causing noise, nuisance or disturbance to local residents.
2 The licensee shall ensure that staff arriving before 0900 hours or departing late at night when the business has ceased trading conduct themselves in such a manner to avoid disturbances to nearby residents.
3 The placing of refuse, such as bottles, into receptacles outside the premises shall take place between 0800 hours and 2000 hours so as to prevent disturbance to nearby premises.
4 The Licensee shall ensure that noise or vibration shall not emanate from outside the premises such as to cause persons in the neighbourhood to be disturbed. To this end sound insulation shall be provided and regard must be had to the ventilation requirements for the premises. All sound insulation shall be installed to the satisfaction of the Council.
5 The volume of amplified sound used in connection with entertainment shall at all times be under the control of the licensee or management and the controlling mechanism shall be operated from from a part of the premises inaccessible to the public.
6 The licensee shall ensure that cooking, noxious or persistent smells generated at the premises do not cause nuisance to nearby properties, and that the premises shall be adequately ventilated to the satisfaction of the Head of Environmental Services.
(d) Protection of Children from Harm
1 No entertainment of an 'adult' or 'sexual' nature will take place upon the licensed premises.
2 The licence holder shall erect and maintain a sufficient number of signs at each bar or alcohol sales point informing customers that sales will not be made to persons under 18 years of age.
3 Children will only be allowed into the wet lounge when accompanied by an adult.