BlackpoolLicensing Service

Morrisons Daily

70 Egerton Road, Blackpool, Lancashire, FY1 2NW

Premises Licence PL0393 from from 09/06/2023 to indefinite

Licence holder(s)

Designated Premises Supervisor

Permitted Activities

• the supply of alcohol

Additional Conditions

• Annex 1 - Mandatory conditions

   

  1              Alcohol shall not be sold or supplied except during permitted hours. In this condition, permitted hours means:

   

  a)              Monday to Sunday 06.00 to 24.00

   

  The above restrictions do not prohibit:

   

  a)              During the first twenty minutes after the above hours, the taking of the alcohol from the premises, unless the alcohol is supplied or taken in an open vessel;

  b)              The ordering of alcohol to be consumed off the premises, or the despatch by the vendor of the alcohol so ordered;

  c)              The sale of alcohol to a trader or club for the purposes of the trade or club;

  d)              The sale or supply of alcohol to any canteen or mess, being a canteen in which the sale or supply of alcohol is carried out under the authority of the Secretary of State or an authorised mess of members of Her Majesty’s naval, military or air force;

   

  2              Alcohol shall not be sold in an open container or be consumed in the licensed premises.

   

  3              No supply of alcohol may be made under the premises licence -

   

  a)              At a time when there is no designated premises supervisor in respect of the premises licence,

   

  or

   

  b)              At a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.

   

  4              Every supply of alcohol under the premise licence must be made or authorised by a person who holds a personal licence.

   

  5              (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol.

  (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy.

  (3) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either a holographic mark or an ultraviolet feature.

   

  6              (1) A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price.

   

                (2) In this condition:

  a.              “permitted price” is the price found by applying the formula P = D + (D x V), where-

  i.              P is the permitted price,

  ii.              D is the amount of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and

  iii.              V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol;

  b.              “duty” is to be construed in accordance with the Alcoholic Liquor Duties Act 1979;

  c.              “relevant person” means, in relation to premises in respect of which there is in force a premises licence-

  i.              the holder of the premises licence,

  ii.              the designated premises supervisor (if any) in respect of such a licence, or

  iii.              the personal licence holder who makes or authorises a supply of alcohol under such a licence;

  d.              “relevant person” means, in relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enables the member or officer to prevent the supply in question; and

  e.              “value added tax” means value added tax charged in accordance with the Value Added Tax Act 1994.

   

                (3) Where the permitted price would not be a whole number of pennies, the permitted price shall be taken to be the price rounded up to the nearest penny.

   

                (4) Where the permitted price on a day (“the first day”) would be different from the permitted price on the next day (“the second day”) as a result of a change to the rate of duty or value added tax, the permitted price which would apply on the first day applies to sales or supplies of alcohol which take place before the expiry of the period of 14 days beginning on the second day.

   

•  

  Annex 2 - Conditions consistent with the Operating Schedule

   

  1              All sales of alcohol are to be made by staff members who have undertaken, and signed for as confirmation of this fact, training in the sale of alcohol and the due diligence procedures applying in the company stores. All training will be confirmed in writing and signed by the employee and those records can be made available on reasonable request by a police officer or a properly authorised officer acting for a Responsible Authority.

   

  2              CCTV will be installed internally at the premises and will comply with the following:

   

                a) The CCTV system shall be installed, maintained and operated to the reasonable satisfaction of Lancashire Constabulary.  All public areas of the premises are to be covered by the system.

                b) The system will display on any recording the correct time and date of the recording;

                c) The system will make recordings during all hours the premises are open to the public;

                d) VCR tapes, or digital recordings, shall be held for a minimum of 31 days, or 28 days respectively, after the recording is made and will be made available to the Police or any authorised persons acting for a Responsible Authority for inspection upon request;

                e) The system will, as a minimum, record images of the head and shoulders of all persons entering the premises.

   

  3              A staff member who is conversant with the operation of the CCTV system will be on the premises at all times the premises are open to the public.  This staff member will be able to show police recent data or footage with the absolute minimum of delay when requested.

   

  4              A record of all sales refusals to be maintained on the premises and produced on reasonable request to a police officer or a properly authorised officer acting for a Responsible Authority.

   

  5              A record is to be maintained by the Applicant of all incidents of crime and disorder reported to the staff and reported to the company help desk. A copy of a record of the incident log to be made available to the police on reasonable request. The record to include all occasions when emergency services attend the premises to an incident.

   

  6              The premise licence holder shall be permitted to undertake the delivery of goods including alcohol by a third party delivery company.

   

  7              There shall be no deliveries or collections of alcohol to or from the premises Monday to Sunday between 00:00 and 06:00 on the following day.

   

  8              The premises shall operate in accordance with the Challenge 25 scheme (Signs promoting this policy will be prominently displayed at the premises).

   

  9              The scheme operates on the basis that, whilst alcohol may be sold to persons aged 18 years and over, at the point of delivery any person who appears under 25 years of age will be asked for a valid form of identification. This challenge will be made by the person making the delivery.

                The only acceptable forms of valid ID are a: proof of age card bearing the PASS hologram logo; passport; or UK photo driving licence, Military ID.

   

  10              Alcohol will not be delivered to any person who is challenged and fails to provide an acceptable form of ID.

   

  11              The staff at the premises shall ensure delivery drivers enter and leave the premises in a quiet and respectful manner. Delivery drivers will be encouraged to not play loud music or rev cars if waiting for deliveries. All delivery sales of alcohol must be paid for at the time of ordering. Payment shall be made by debit or credit card, or electronic payment such as Apple Pay, Android Pay, etc.

   

•  

  Annex 3 - Conditions attached after a hearing by the licensing authority

   

  Not applicable

•  

  Annex 4 - Plans

   

  See attached reference PL0393 / 1 / 1